Benefits
Save money from day one, improve food quality, reduce carbon footprint
At Frytec we offer all the equipment, training, and consumables you need to ensure you save money, improve the quality of your food and help the environment from day one.
Frytec is provided on a subscription model, which means no capital expenditure and immediate benefits.
Save money from day one
Frytec provides all equipment, consumables, and training under a monthly subscription model to ensure you start saving money from day one.
The monthly cost of your subscription plus your reduced oil usage will be significantly less than your previous oil costs.
Frytec provides consultation and full site surveys to determine the suitability and calculate exactly what you will save per year.
Improve food quality
The quality of fried food directly relates to the quality of cooking oil. By utilizing the Frytec system, carbon and impurities are regularly taken out of the oil which would otherwise be a detriment to oil quality.
The results are optimum oil quality is maintained for longer, delivering more consistent and better-tasting food.
Reduce your carbon footprint
By reducing your oil consumption you are significantly reducing your carbon footprint. The energy required to produce cooking oil, from land usage through to manufacturing and packaging is enormous.
By using Frytec, your oil reduction will be the equivalent of saving on average 3.5 football pitches of growing land per year, per restaurant.
Our expert coaches and trainers will be with you every step
We provide continuous support to ensure you meet your financial, quality, and environmental goals
